Lean meat in cold sauce

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It's hot, it's hot, it's still cold and have a good time.

Cooking Steps

  1. Step1:Pork and ginger are cooked in the pot. I cook a little more. It's for other purposes. Please ignor

  2. Step2:Wash ginger, garlic and coriande

  3. Step3:Peeled ginger, peeled garlic and chopped parsle

  4. Step4:Put the minced ginger, garlic and cilantro into a bowl. Add a little salt, red oil, soy sauce, vinegar and sugar. Mix wel

  5. Step5:Take out the lean meat. Cool it and cut into thin slice

  6. Step6:Mix the meat slices in the bowl. It's simple and convenient

Cooking tips:You can put any flavor you like. There are skills in making a very casual dish.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lean meat in cold sauce

Chinese food recipes

Lean meat in cold sauce recipes

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