Cooking Steps

1. 

   Step1:Tilapia. Descaling. Internal organs. wash sth. clean.. Add ginger. Marinate with wine.. Smear the whole body of the fish with salt. Mash the sour plum. Put it evenly.

2. 

   Step2:Boil the water..

3. 

   Step3:Put in the fish. Put the lid on. Fire for ten minutes.

4. 

   Step4:Put oil in the pot. Heat soy sauce. Pour it on the fish.. Open to ea