Chinese Food

Cooking Steps

1. 

   Step1:Family portrait First mix the sauce for later use (proper amount of soy sauce, 3 teaspoons of sugar and water

2. 

   Step2:Put ginger slices and garlic in the oil under the hot pot and stir fry.

3. 

   Step3:Add the tilapia (remove the black film from the belly) and fry it on both sides until golden. (the best fish has two strokes on both sides. I forgot to do it in a hurry. I need to review myself.

4. 

   Step4:Flip over the other side..

5. 

   Step5:Pour in the sauce and stew.

6. 

   Step6:Put in the onion.