Flower roll

flour:600g water:250ml yeast:5g salad oil:50 https://cp1.douguo.com/upload/caiku/5/0/c/yuan_50f0ab9315944878a039caef10f2550c.jpg

Flower roll

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Flower roll

What you steam is better than what you buy. It's nutritious.

Cooking Steps

  1. Step1:When connecting noodles, put a litter of alkali noodles which are made with warm water. Dry the noodles, put oil on them, roll them up. Cut them into small pieces with a knife. Roll them up. Steam them in the pan for 15 minutes in 10 minutes after waking up, and boil them in 20 minutes. Refrigerate after coolin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Flower roll

Chinese food recipes

Flower roll recipes

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