Chinese Food
Pumpkin porridge with pork toes
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This is a delicious nutritious children's congee. Dabao has eaten pumpkin congee for nearly half a month recently. It should be sweet A kind of ︎
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients for porridge Mei
Step2:The pig's toes are drained with hot water A kind of
Step3:Mei The cooking time of the electric stew pot is three and a half hours. Then let the pig toes stew for about two hour
Step4:❥ peel pumpkin and remove seeds. Wash rice. To be used Mei
Step5:❥ stew the nutritious soup for two hours ~ add pumpkin and rice ~ continue to stew for an hour and a half. Mei
Step6:Pumpkin porridge with pork toes stewed for three and a half hours. It's delicious. My friends love it A kind of A kind of Mei
Step7:❥ the children's version doesn't have any seasoning. You can eat it when you are over one year old. I'm not tired of eating it every day. Ha ha Mei A kind of A kind of
Cooking tips:❥ if you have time, pig toes must be stewed for about two hours first. In this way, the soup will release the nutrition. Then add the food that needs to be stewed. Anyway, I always stew like this for my baby. Before I eat❥ I'm lazy. All the ingredients go down. The rice is rotten. It doesn't taste so good. It's the same whether it's spareribs. It needs to be stewed for about two hours before rice Oh Mei I've been thinking about making some nutritious soup for big baby recently 80 I hope the baby will grow up quickly. Healthy A kind of A kind of A kind of You have skills in making delicious dishes.
