Pumpkin porridge

pumpkin:500 crystal sugar:8 millet:8 https://cp1.douguo.com/upload/caiku/4/b/1/yuan_4b34a26a7f22f281d7b7ceafe2611c21.jpg

Pumpkin porridge

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Pumpkin porridge

Cooking ingredients

Cooking Steps

  1. Step1:Peel the pumpkin. Cut into small pieces.

  2. Step2:Boil the water and steam it for 1015 minutes. Grind it into a mud shape with a spoon.

  3. Step3:Xiaomi is cooked in advance in an electric rice cooker. Add water to pumpkin puree and boil it. Mix Xiaomi and pumpkin puree and boil it with icing sugar. It's ready to eat. Because there is no glutinous rice flour at home and I'm afraid it's not sticky. It tastes very good.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin porridge

Chinese food recipes

Pumpkin porridge recipes

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