Korean pumpkin porridge

pumpkin:400g glutinous rice flour:200g sugar:30g https://cp1.douguo.com/upload/caiku/4/7/e/yuan_4784fe7681f59d701659f683d172164e.jpg

Korean pumpkin porridge

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Korean pumpkin porridge

Different pumpkin porridge ~

Cooking ingredients

Cooking Steps

  1. Step1:Prepare raw material

  2. Step2:Steamed pumpkin, mashed into mu

  3. Step3:Passin

  4. Step4:Add glutinous rice flou

  5. Step5:Mixing all the tim

  6. Step6:Plus condensed mil

  7. Step7:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Korean pumpkin porridge

Chinese food recipes

Korean pumpkin porridge recipes

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Author Sandra
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I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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