I usually have one or two sweet dishes for a family dinner. Because this red wine is very simple to cook Sydney, so the outbound frequency is very high.
Step1:Simple ingredients
Step2:Peel pea
Step3:Slice lemo
Step4:In the pot, add 300g water, 50g red wine, 100g yellow icing sugar, two pieces of lemon slices, and Sydney to boil. Turn the small heat to stew. After the pear is soft and colored, you can cook it. Soak the original soup and put it in the refrigerator to refrigerate
Step5:Done.
Step6:Slice and swing disk ~ color value pop-up table
Cooking tips:Lemons can't be put too much ~ ~ there are skills in making delicious dishes.