Fruit yoghurt shakes. Stir them with your favorite fruits and yoghurt. Even if you have no cooking skills, you can make all kinds of fruit yoghurt. This time, the yoghurt used is Caspian yogurt.
Step1:Prepare a pitaya. Homemade sugar free Caspian yogur
Step2:Wash, slice and remove the flesh of the dragon fruit
Step3:The self-made Caspian yoghurt is very thick. The mushroom powder I bought at the beginning is about 1 gram and 80 yuan. It has been used continuously
Step4:Put the Pitaya pulp in a mixing cup. Put 250g of Caspian yogurt into it
Step5:Add some honey. Change the taste
Step6:Beat evenly with hand-held stirrer. It will be very delicate if you beat several times more
Step7:Pour it into the glass and let it go.
Cooking tips:The function of cleaning intestines and stomach of Caspian yoghurt is much stronger than other yoghurt. I have used Caspian yoghurt for many years. I will use it regularly to clean intestines and stomach; I can choose other yoghurt made by myself. Sugar free is the best. There are skills in making delicious dishes.