Chinese Food
Sweet scented osmanthus, orange peel, red bean paste
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From diet to culture, red bean is regarded as a treasure. Even the song red bean is so popular. Red bean has a high nutritional value. It can be said that it is a good friend of women. Rich iron can make people look rosy. In addition, it can also strengthen the spleen and kidney, strengthen the resistance, and help the puerpera increase the milk secretion. In my opinion, it is the all star.
Cooking ingredients
Cooking Steps
Step1:Rinse the red beans with clear wate
Step2:Pour 700ml clear water into the pressure cooker, put in red bean and crystal sugar. Wrap the tangerine peel with soup and put it together
Step3:Cook the red beans in a pressure cooker for 20 minutes, then turn off the heat
Step4:Open the lock to release the steam in the pot, then open the lid to air. Take out the old leather bag, and beat the red bean paste into bean paste with a blender
Step5:Cut yams into small pieces
Step6:Pour a small amount of clear water into the pot, boil the water, put the small Chinese yam dice in the pot, blanch for 1 minute, then take it out and cool it with cold water and drain the water
Step7:Add sugar and sweet scented osmanthus in the Chinese yam
Step8:Take out the red bean sand and decorate it with osmanthus and yam.
Step9:I look forward to your adding WeChat official account. Let's stand up and stand up close
Cooking tips:Red beans can be soaked half a day in advance. It's easier to rot if you put them into the pot. This dish is a recipe for a pressure cooker. Therefore, you need to try the brand of pressure cooker all the way. You don't need to soak it in advance. The time after high pressure is about 20 minutes. The time of pressure cooker at home should not be too much different. If you are worried, you can set the time to about half an hour. If you don't have pressure cooker at home, you can use a common cooker. Then again Extend it. And it has to be soaked. There are skills in making delicious dishes.
