Fried crab with ginger and scallion. It's very simple. It tastes very good. Give it the name of sucking finger crab. Kiss. You know it.
Step1:All materials are prepared and washed. Cut ginger and scallion. Separate scallion and lea
Step2:Put oil in the pot. Stir fry ginger, garlic, red pepper, scallion and a small amount of salt into the pot. Stir in the crab. Stir fry for about three minutes. Then pour in the soy sauce. Continue to stir fry for about two minutes. Put in the section of green onion leaves. Add a little chicken essence and a small amount of water. After collecting the juice, you can start the pot
Step3:Just a few steps. A pot of spicy and tender crab will come out
Cooking tips:It's not easy to fry the crab too old. Otherwise, the meat will be old. It's OK to cook the meat in five or six minutes. There are skills in making delicious dishes.