In summer, some light and delicious leafy vegetables are more appetizing.
Step1:Leaf and stem segments. Separate for standb
Step2:Wash the vegetables and prepare for us
Step3:Chopped garlic. Spar
Step4:Oil in the pot. A little more. More tender and delicious leafy vegetable oi
Step5:Start with the stick. Stir fry quickly over high heat. Add garlic if it's a little cooked. Then stir fry the leaves together. When it's cooked, add a spoon of salt. When it's a little less, it's a little bit lighter and delicious. Then add some monosodium glutamate
Step6:Loading and unloadin
Cooking tips:There are skills in making delicious dishes.