Cooking Steps

1. 

   Step1:Preparation of various materials.

2. 

   Step2:Cut all the shallots, garlic and dried peppers.

3. 

   Step3:Take a small bowl. Add steamed fish and soy sauce, vinegar, sugar and salt. Mix well and then set aside.

4. 

   Step4:Wash the zucchini with refined salt and then use the silk tool to wipe it into silk (do not use the part with seeds).

5. 

   Step5:In a bowl.

6. 

   Step6:Pour in the prepared sauce.

7. 

   Step7:Add Hongxi cooking oil, dry pepper and garlic to fry together. Pour into the dish while it's hot. Sprinkle with cooked white sesame.