Chinese Food
Desserts must be eaten in summer with zero fat
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Usually, the winter melon is used for stewing, stir frying, or braised in brown sauce. Today, I'll teach you a special way - red wine cooking. Dig the winter melon into a small ball. Blanch it for a few minutes and cut it. Boil the red wine with sugar and spices to make the red wine juice. Soak the winter melon ball in the red wine juice for one night. The next day, you can eat the winter melon like a dessert. The taste is very special. I recommend you try ~
Cooking ingredients
Cooking Steps
Step1:White gourd, a piece of yellow ice sugar, 200ml red win
Step2:After the wax gourd is cleaned, use a spoon to dig out the small ball shaped cooking pot and put water in it. Put the wax gourd ball in it and boil it, then simmer for 12 minutes. Cut off the heat and put in the red wine in another pot. Heat it over medium and small heat and put in the sugar
Step3:Cut a few lemon slices and put them in the fire and cool them. Put the boiled wax gourd balls in the red wine juice and soak them overnight
Step4:Finished produc
Cooking tips:This red wine and white gourd pill is very simple. It's very innovative. It can be used as a dessert to relieve summer heat. It's very good. It has skills in making delicious dishes.
