Chinese Food

Cooking Steps

1. 

   Step1:Wash the tenderloin a little. Dry it with kitchen pape

2. 

   Step2:Then cut the tenderloin into shreds. Cut against the texture

3. 

   Step3:Add some cooking oil to the pot. Stir in the cut pork tenderloin. Holding for standb

4. 

   Step4:Wash rice with wate

5. 

   Step5:Add the washed rice to the ceramic pot and add some wate

6. 

   Step6:Add yam slice

7. 

   Step7:Add fried shredded mea

8. 

   Step8:Put the ceramic pot into the steaming oven. Pure steaming mode: 100 ℃ for one hou

9. 

   Step9:Finished product drawin