Chinese Food
Simple home cooking. Stir fried meat with shredded beans..
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It's a delicious quick fry. I like beans. I don't want to cook stewed beans in summer. Stir fry shredded beans.
Cooking ingredients
Cooking Steps
Step1:Shredded beans, chopped garlic, sliced por
Step2:Heat up the oil. Stir in the millet, the garlic and the shredded meat. Add in the delicious stir fry after the color changes. Stir in the shredded bean and continue to stir fry
Step3:Add oyster sauce, thirteen spices, pepper powder, salt, sugar and monosodium glutamate. Stir fry in high heat. The shredded beans must be fried longer. If you're not sure, you can add some water to ste
Step4:It's out of the pot. If you like, sprinkle some sesame seeds on the plate
Cooking tips:Beans are not ripe and poisonous. So don't worry. Stir evenly and stir for a while to eat at ease. The shredded bean curd should be sliced as thin as possible to make it more delicious.
