Cooking Steps

1. 

   Step1:Add some sesame oil, white sesame and salt to the rice and mix well. If the rice is newly stewed, it should be used after cooling.

2. 

   Step2:After the eggs are spread into cakes in a pan, burn them on both sides until golden yellow. Take them out and cut them into strips. The width should not be too wide, about 0.8cm. When you like to eat rolls, you can put two of them

3. 

   Step3:Just put a little oil in the pot. No more. Put in the cucumber and carrot shreds. Stir evenly and stir fry until soft. Take them out and let them cool before using

4. 

   Step4:The roll curtain of sushi is laid. Put a piece of laver on it. Then put rice on it. In order to taste it, it must be spread out. The thickness is optional. When I steam rice, I add a part of millet. Just like it

5. 

   Step5:In turn, put ham sausage, yellow pickled radish strips, shredded cucumber, shredded carrot and canned tuna. Radish chips taste crisp and clear. It's a little sweet. Canned tuna is also bought by Korean restaurant. Children like to eat them with these two ingredients.

6. 

   Step6:Roll up the laver from the bottom. When rolling it, try to keep it as tight as possible. If it's too loose, it's not easy to roll it at the back

7. 

   Step7:When you roll it up, you should also roll it up with the sushi curtain. When you roll it, you should pay attention to it. It is not a simple roll. When you roll it, you should roll it on one side. You should hold the sushi alternately with both hands. You should also make it tight with the sushi curtain. After you cut the sushi, the shape will be better. It will not be so easy to disperse. At that time, the strength should be moderate..

8. 

   Step8:It's good to cut the rolled sushi with a knife. Pay attention to the interface of the sushi when cutting. It's better to cut the sushi with your left hand holding the sushi.

9. 

   Step9:The sushi made by myself is very rich in materials. The main children eat it conveniently and healthily, especially for school activities or outings. They will be full.