Brown sugar walnut oatmeal biscuit

low gluten flour:65g salad oil:60g instant oatmeal:100g brown sugar:15g honey:25g baking soda:2G chopped walnut:20g coconut:10g https://cp1.douguo.com/upload/caiku/1/1/f/yuan_11361321964076b55f40420098cb486f.jpg

Brown sugar walnut oatmeal biscuit

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Don't look at me as ugly. I'm rich in nutrition. Don't look at me black. Healthy people chase. Don't look Don't look. Hurry up and do it. It's super simple. It's super delicious. No regrets. Ha ha-

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:Salad oil, honey and brown sugar should be grasped by hand (it is better to wear disposable gloves

  3. Step3:Put all the rest of the material in and grab it.

  4. Step4:Take about 23 grams and form a small group. There are 12 groups in total.

  5. Step5:Put it in the baking tray. Press it flat with your palm.

  6. Step6:The oven is preheated for 180 minutes and then put in 10 minutes. Put it in the oven for 160 minutes and bake for 2025 minutes.

  7. Step7:Finished product drawin

  8. Step8:Finished product drawin

  9. Step9:Finished product drawin

Cooking tips:1. It's a little soft just out of the oven. It's Crispy when it's cold. 2. The oven has different tempers. The baking temperature and time are only for reference. There are skills for making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Brown sugar walnut oatmeal biscuit

Chinese food recipes

Brown sugar walnut oatmeal biscuit recipes

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Reviews

  • 2024/8/16 20:42:00 Reply

    Brown sugar walnut oatmeal biscuit, it looks delicious

  • 2024/8/16 20:42:00 Reply

    Brown sugar walnut oatmeal biscuit is great

  • 2024/8/16 20:42:00 Reply

    Last time I went to China to eat Brown sugar walnut oatmeal biscuit, it was so delicious

  • 2024/8/16 20:42:00 Reply

    It's delicious


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