Step1:Butter melts into a liquid.
Step2:Pour the butter liquid into a large bowl. Then add the milk and brown sugar to mix.
Step3:Add low gluten flour and instant oats.
Step4:Then add the cooked black sesame and coconut.
Step5:Stir and form into a ball. Then knead into a small ball. About 20 grams of one. Put it in the baking tray.
Step6:Press flat with your palm.
Step7:The middle layer of the oven is 170 degrees. 20 minutes or so.
Step8:Very fragrant.
Step9:It's full of materials.
Step10:It's Crispy after cooling.
Cooking tips:Black sesame is fried. Instant oats are used for oats. They don't like butter. They can be changed into corn oil. There are skills in making delicious dishes.
Black sesame oatmeal biscuit, it looks delicious
Black sesame oatmeal biscuit, a little more sugar will taste better