Chinese Food
Oatmeal biscuit diet snack
(103987 views)
There are a lot of instant oats at home. If you want to lose weight, you can't eat too many snacks. So you think of making a biscuit with oats. It's not fat, but it can satisfy your mouth.
Cooking ingredients
Cooking Steps
Step1:Take a group photo of ingredients.
Step2:Beat the eggs into a bowl. After breaking up, add cooking oil and stir evenly. Then add brown sugar and xylitol and stir.
Step3:Add walnuts, low gluten flour, oatmeal, baking powder and stir. Then add pure milk and continue to stir until the flour is sticky and can form.
Step4:Put the oatmeal on the baking tray. Then press it with your hands.
Step5:Oven 180 degrees. Preheat for 10 minutes. Put the biscuits in. 180 degrees. Bake for 20 minutes. The fragrant biscuits are ready.
Cooking tips:1. Put brown sugar because I think the combination of brown sugar and walnut is very delicious. Because the brown sugar is not put much. Put xylitol to make up for the sweetness and not fat. 2. In the last step, the milk can be adjusted according to the humidity of the dough. There are skills in making delicious dishes.
