Chinese Food
Oatmeal cake
(164823 views)
The oatmeal at home is too slow. Try making cookies.
Cooking ingredients
Cooking Steps
Step1:All materials should be prepared. Butter should be softened in advanc
Step2:White granulated sugar, stir with water and mel
Step3:Add butter and continue mixin
Step4:Sift in low gluten flou
Step5:Mix wel
Step6:Add milk powder and continue mixin
Step7:Add oatmeal. Knead it by han
Step8:Roll into little doug
Step9:Flatten with pal
Step10:Preheat the oven. Put the baking tray in the middle of the oven. Let it out at 150 ℃ for 30 minutes.
Cooking tips:It's hard outside. It's a little crispy inside. When baking, you should control the temperature according to the actual situation, so as to avoid being burnt and delicious.
