Chinese Food
Low fat sesame oatmeal biscuit
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This oatmeal biscuit with low oil and fat is delicious, simple and easy to operate. It's the most delicious snack with satiety during weight loss.
Cooking ingredients
Cooking Steps
Step1:Pour all ingredients into a bowl. Add water and vegetable oil and mix wel
Step2:Put the batter in the middle layer of the oven. Bake it 180 degrees up and down for 15 to 20 minutes
Step3:Put the baked biscuits in the fresh-keeping box for half a month
Cooking tips:There are skills in making delicious dishes.
