Quick stinky tofu Kwai

stinky tofu:300g salt:5g cumin:58g Cumin powder:moderate amount salad oil:10ml Korean hot sauce:1 teaspoon pepper oil:35ml raw:one teaspoon shallot:a bunch https://cp1.douguo.com/upload/caiku/6/9/b/yuan_6980787bbfb7c483ea8088607fcebebb.jpeg

Quick stinky tofu Kwai

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Quick stinky tofu Kwai

Oven food is the most convenient. If you can't afford the oil pot or the stove, you can make our favorite taste of late night barbecue. Turning barbecue dishes into oven dishes is my special skill-

Cooking Steps

  1. Step1:Put a piece of tin paper on the baking tra

  2. Step2:Evenly add stinky tof

  3. Step3:Scratch each piece of stinky tof

  4. Step4:Sprinkle salt evenly on each piec

  5. Step5:Sprinkle each piece with cumin evenl

  6. Step6:Sprinkle cumin powder evenly on each piec

  7. Step7:Mix salad oil, Korean chili sauce, soy sauce and pepper oil evenl

  8. Step8:Evenly sprinkle each piece of stinky tofu with mixed seasonin

  9. Step9:Cut the shallots. Leave 24 pieces of shallot

  10. Step10:The long ones are put between the stinky tof

  11. Step11:Put the baking tray into the preheated oven of 200 degrees. Bake for 1820 minutes

  12. Step12:You can sprinkle some leeks when you come out of the ove

  13. Step13:Finished product drawin

  14. Step14:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

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How to cook Quick stinky tofu Kwai

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Quick stinky tofu Kwai recipes

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