Chinese Food
Black currant Muffin
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This is a new version of American muffins. Black currants can be replaced with raisins or something. With maple syrup. Absolutely authentic. No maple syrup can be replaced by honey. It's also very delicious.
Cooking ingredients
Cooking Steps
Step1:Mix low powder, milk, baking powder, sugar, egg and salt.
Step2:Black currant dry bubble water. Wash. De D
Step3:It's not sticky. Let's heat it up. Pour out the batter. Add black currant to dry. Wait for the muffins to set.
Step4:Turn it over. The bottom of the cake is golden. Fry on the opposite side for about 1 minute.
Step5:Dish. Squeeze in maple syrup or hone
Cooking tips:Little fire... There are skills in making delicious dishes.
