Cooking Steps

1. 

   Step1:Tuna. Chopped onion. Add salt and black pepper (according to personal preference). Boil potatoes and mash them. Beat egg paste. Starch and bread bran are ready. Start making.

2. 

   Step2:Mashed potatoes wrap the tuna and onion inside. Knead them into a ball. Don't be too big. Control the size between two fingers. Then roll starch, egg liquid and bread bran

3. 

   Step3:Fry in a small heat. Fry as well as you can. Crispy and golden. Then you can go to the table. The first time I put the recipe. I took fewer photos. I will pay attention to separate each step later.