Chinese Food
Summer mogito
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In the hot summer, fresh mint with lime, soda, sugar, and white rum have a unique taste. It's wonderful to have a glass in your stomach.
Cooking ingredients
Cooking Steps
Step1:Cut the lime from the middle. Divide into 4 pieces.
Step2:Put the refrigerated pure water on the bubble machine to make soda water.
Step3:Add lime and sucrose to the cup. Gently fragrance mint leaves. Add the cup. Mash lime with wooden pestle. Add soda water. Mix well.
Step4:Add ice to the glass. Reach 2 / 3 of the cock's cup. Add the white rum. Mix well. Enjoy.
Step5:Usually, in order to increase the level of the taste, I will mix and add some molyn's lemonade.
Step6:In the hot summer, this fresh flavor of mogito dispels the heat.
Cooking tips:Lemonade can be mixed with soda water. The taste varies from person to person. A friend who is allergic to rum alcohol. Please change rum into your favorite juice, bubble water, etc. You can buy Watson's soda. Please choose a variety of flavors. There are skills in making delicious dishes.
