Chinese Food
Lentils and potatoes
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Collocation is Kwai bean and potatoes. It can also make a nutritious and delicious home dishes. -
Cooking ingredients
Cooking Steps
Step1:250g lentils are selected to remove old tendons, broken into sections and cleaned for standby.
Step2:Peel a potato. Cut it into long strips.
Step3:Drain the water in the pot. Open the salt and oil in the water. Put in the lentils and cook until half cooked. Take out the cold water and control to dry.
Step4:Onions and garlic are not read
Step5:Put some oil in the pot. Fry the potatoes over a low heat. The skin is hard.
Step6:Saute the onion and garlic in the oil.
Step7:Stir fry lentil
Step8:Put in the potatoes, put in a spoon of raw extract, a little old soy sauce and color, a spoon of sugar and a proper amount of salt. Stir well and then out of the pot.
Step9:Is it a very simple home-made dish.
Cooking tips:1. The lentils must be cooked until they are half cooked. Otherwise, they are easily poisoned. 2. I've already put in raw and old soy sauce. Just a little more salt. Even a friend with a clear mouth can. There are skills in making delicious dishes.
