It's a must in summer. It's coarse grain noodles, with fresh vegetables. It's delicious until it flies.

Step1:Mixed white noodles with mung bean noodles. Let stand for 30 minute

Step2:Roll and fold by hand, sprinkle with flour and prevent adhesio

Step3:Cut with a big knife. Shake it off and roll it into a hol

Step4:Stir fried vegetable, fresh Japanese melon, tomato and chili in summe

Step5:Cook noodles in a pot. Cool with wate

Step6:Serve it with brine. It's necessary in summe
Cooking tips:There are skills in making delicious dishes.