Chinese Food
Grandma grows mung beans. Every year at this time of the year, grandma with a stick will spend several days collecting mung beans back and forth, drying them, sifting them, taking them to her mother, who will deliver them to Beijing in Shunfeng express. Grandma said that she kept the old seeds. There was no transgene. She did not spread fertilizer. The mung beans planted with farmyard manure were safe to eat. I can still move with your grandfather now. You can eat one year after planting. You can't eat when we return to our Centenary. ☹️☹️☹️☹️
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Step11:Thank you, grandma and grandpa. Wish you health and happiness. I love you.
Cooking tips:There are skills in making delicious dishes.
