Chinese Food
The little group is at home on holiday. They eat at home the next day. They always want to change their styles. This morning's spinach noodles. Green is not only eye-catching, but also cool
Cooking ingredients
Cooking Steps
Step1:Wash spinach and press it into mu
Step2:Mashed spinach and noodles. Wake up for 5 minute
Step3:Flat. Add more flour to prevent stickin
Step4:After kneading the tendon repeatedly, press out the noodles with the noodle press. It can also be cut with a kitchen knife.
Step5:Add some flour. Shake up the noodles. If you can't finish eating, you can put it in the refrigerator and freeze it for the next time.
Cooking tips:There are skills in making delicious dishes.
