Chinese Food
Fried sausage
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Fried sausage. It's one of the baby's favorite delicacies. It's healthy. It's original. It's tender and delicious. You can eat large pieces of meat. It's easy to make. It's suitable for all ages. It can also be used with favorite vegetables. It's super delicious.
Cooking ingredients
Cooking Steps
Step1:Spare ingredients.
Step2:Cut the green pepper into rings. Slice the onion.
Step3:The sausages are tilted on both sides.
Step4:Put some cooking oil in the frying pan and fry the sausages over low heat.
Step5:Stir fry until golden.
Step6:Pour in green pepper and onion.
Step7:Stir fry for a few minutes and put in a little salt to get out of the pot.
Step8:Finished drawings.
Step9:Delicious.
Step10:Baby's favorite delicacy.
Step11:Health zero add.
Cooking tips:Jenny's delicacy children's sausage is used in the recipe. It's a healthy addition. After the sausage is cut, the flower knife will naturally rise when it's hot, and you must fry it slowly on a small fire. Avoid frying. There are skills in making delicious dishes.
