Cooking Steps

1. 

   Step1:Dice the scallion. Mash the garli

2. 

   Step2:In the bowl, pour in mashed garlic and chopped green onion. Add half spoon sesame oil

3. 

   Step3:Add 1.5 teaspoon of Japanese soy sauce and 1 teaspoon of Japanese vinegar. Stir well

4. 

   Step4:Pour the prepared sauce over the lettuc

5. 

   Step5:Don