Pan fried oyster

oyster meat:350g egg:3 garlic sprouts:a few salt:3G starch:50g five spices:5g https://cp1.douguo.com/upload/caiku/e/f/8/yuan_ef51c0d5ecedba80b49964c5f8eaf848.jpeg

Pan fried oyster

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Pan fried oyster

Seafood is good. -

Cooking Steps

  1. Step1:Oysters are big and good. But it's recommended to buy open shells. It's too difficult to open shells.

  2. Step2:Egg, starch, salt, five spices. Mix well with water. The degree is the same as paste. Don't be too thick. Don't be too thin. Then put in the oyster, garlic and fry in the pot.

  3. Step3:Simple but delicious pan fried.

Cooking tips:Eggs are better if they are native. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pan fried oyster

Chinese food recipes

Pan fried oyster recipes

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