My favorite dish in summer is cold dish. It's hot and sour. Of course, you can't miss this red oil green melon carrot roll. It's hot and sour and crisp. It's appetizing and heat relieving. The key is economic benefits. Simple and quick Kwai... -
Step1:Prepare materials. Clean the
Step2:Scrape thin slices with a melon and fruit plan
Step3:Roll up the cucumber
Step4:Carrots rolled u
Step5:Virgin fruit cross blade. Split in tw
Step6:The green melon roll and the carrot roll are placed in separate plate
Step7:Decorated with the fruit of the virgi
Step8:With the sauce made of chili oil, vinegar, soy sauce and salt, a simple and quick red oil cucumber and carrot roll is ready. It's delicious and good-looking. It's crisp.
Cooking tips:1. The cucumber and carrot must be sliced to make it curly; 2. The taste is better when the cucumber and carrot are frozen. There are skills in making delicious dishes.