5 yuan Kwai chili oil, red oil, cucumber and carrot rolls

cucumber:1 fruit, carrot:1 chili oil:3 scoops soy sauce:1 spoon salt:moderate amount vinegar:moderate amount Millennium fruit:5 https://cp1.douguo.com/upload/caiku/5/4/f/yuan_54d843127114ecedb1866da49e4a792f.jpg

5 yuan Kwai chili oil, red oil, cucumber and carrot rolls

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5 yuan Kwai chili oil, red oil, cucumber and carrot rolls

My favorite dish in summer is cold dish. It's hot and sour. Of course, you can't miss this red oil green melon carrot roll. It's hot and sour and crisp. It's appetizing and heat relieving. The key is economic benefits. Simple and quick Kwai... -

Cooking Steps

  1. Step1:Prepare materials. Clean the

  2. Step2:Scrape thin slices with a melon and fruit plan

  3. Step3:Roll up the cucumber

  4. Step4:Carrots rolled u

  5. Step5:Virgin fruit cross blade. Split in tw

  6. Step6:The green melon roll and the carrot roll are placed in separate plate

  7. Step7:Decorated with the fruit of the virgi

  8. Step8:With the sauce made of chili oil, vinegar, soy sauce and salt, a simple and quick red oil cucumber and carrot roll is ready. It's delicious and good-looking. It's crisp.

Cooking tips:1. The cucumber and carrot must be sliced to make it curly; 2. The taste is better when the cucumber and carrot are frozen. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook 5 yuan Kwai chili oil, red oil, cucumber and carrot rolls

Chinese food recipes

5 yuan Kwai chili oil, red oil, cucumber and carrot rolls recipes

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