Primrose with green bamboo

drumsticks:1 cucumber:3 red sweet pepper:1 of 4 apple cider vinegar:3 tablespoons salt:2G https://cp1.douguo.com/upload/caiku/0/e/d/yuan_0e7416162ca5e9c6fbb16dad116804fd.jpg

Primrose with green bamboo

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Primrose with green bamboo

This dish is delicious. It's crispy, fresh and delicious. Make cucumber into a container. Put chicken, red pepper, cucumber diced with apple vinegar, salt and cold dishes. One bite. First, the cucumber is crisp and light. Then, the sweet and sour juice in the overflowing mouth stimulates the taste buds to be active immediately. The spirit will also be shocked. Delicious. Continue to chew and taste the perfect combination of chicken and red pepper, cucumber, diced apple vinegar. It's refreshing. It's a meat dish at best. It's so refreshing and free of burden.

Cooking Steps

  1. Step1:Half of the hen. Soak in the blood and water and cook for 34 hours. (try to buy live chickens from Daiye now. This kind of chicken is compact and mellow. It's not like the split chicken in the market. The chicken is loose and tasteless.)

  2. Step2:Take one leg from the cooked chicken. Wash the cucumber and red pepper.

  3. Step3:Tear the chicken leg meat into long strips and then dice it. Cut the red pepper and cucumber into small dices. Add the apple vinegar and salt and mix well.

  4. Step4:To make a cucumber cup, first cut the cucumber into segments of the same length.

  5. Step5:Gently scribe the opening of the sheet to a depth of about one centimeter at the edges of both sides. Never cut to the bottom.

  6. Step6:Then cut it horizontally along this opening. Take off the upper part and it's the opening of the cucumber cup.

  7. Step7:When the top cover is removed, insert a knife into the edge of the cucumber. Cut all sides to remove the inner pulp.

  8. Step8:Then use the fork to pick out the inner pulp.

  9. Step9:Try to get the insides of cucumbers clean. There is only one shell left so that you can put more chicken soup back.

  10. Step10:One by one, make all cucumber segments into small cucumber cups. If you feel that you have no bottom in mind, you can practice with the cucumber tail first.

  11. Step11:Put the cucumber cup in the big plate. Then use the scissors to cut out some bamboo branches and leaves and bamboo shoots from the cucumber skin. Place them beside the cucumber side by side. Whatever you want. Put it as you like.

  12. Step12:Finally, put the mixed sweet and sour chicken, red and sweet pepper and cucumber cubes into each cup. The soup is also evenly distributed and poured into each cup. Finish.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Primrose with green bamboo

Chinese food recipes

Primrose with green bamboo recipes

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