30 minutes fast food, leftover food, Spanish Seafood Kwai (3 person)

green bean:50g kernels:50g asparagus:80g Live Shrimp:100g carrot:50g bacon:100g Millennium tomato:50g pineapple:100g butter:60g mozzarella cheese:300g salt:small amount Rooster pasta sauce:half bottle Heinz ketchup:100g oldberg cream:30ml leftovers:based on appetite https://cp1.douguo.com/upload/caiku/6/f/4/yuan_6f246693404b4cbf552efaed44ae07c4.jpg

30 minutes fast food, leftover food, Spanish Seafood Kwai (3 person)

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30 minutes fast food, leftover food, Spanish Seafood Kwai (3 person)

I've always wanted to present the delicious taste of delicious and juicy seafood. Use all the leftovers at home. You can add clams and squid. I don't need to buy it if I don't have it at home. Otherwise, I can't finish it in 30 minutes.

Cooking Steps

  1. Step1:Material preparatio

  2. Step2:Boil asparagus, green beans and corn first. Add salt and vegetable oil to the pot. Remove and rinse with cold boiled water to cool.

  3. Step3:Melt the butter. Add bacon. Stir fry.

  4. Step4:Add carrots in turn. Stir fry and pour in green beans and corn. Add pasta sauce and half tomato sauce.

  5. Step5:Stir fry with rice. Add salt. Turn off the heat. Add 100g cheese and cream and mix well.

  6. Step6:Plate. Bottom of the meal. Cover with cheese. Add asparagus, tomato, pineapple and shrimp. Sprinkle with cheese, parsley and black pepper.

  7. Step7:Oven 200 degrees 8 minute

Cooking tips:There are skills in making delicious dishes.

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How to cook 30 minutes fast food, leftover food, Spanish Seafood Kwai (3 person)

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30 minutes fast food, leftover food, Spanish Seafood Kwai (3 person) recipes

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