Chinese Food
Baby's supplementary food - mutton liver powder
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Cooking ingredients
Cooking Steps
Step1:Boiled liver with ginge
Step2:Cool. Slic
Step3:Put the grill in the oven. I'm Changdi oven. I'll bake it at 150 ℃ for about 40 minutes. Let's see in the middle. It's not too much.
Step4:Put in the blender. Grinding powde
Step5:OK. It's very thin. Add some rice flour to the baby's meal
Step6:I can't eat it. Put it in a food bag. Eat it next time. I didn't want to pass the recipe before, so I didn't take photos at firs
Cooking tips:It must be wind baking. Otherwise, it will be burnt. No hair. Especially for the baby. Pay attention to the details. Because the baby is under one year old and can't eat salt. It's safe to make it by yourself. There are skills in making delicious dishes.
