Chinese Food
Braised fat intestines
(155434 views)Cooking ingredients
Cooking Steps
Step1:Prepare marinated sausage. Cut into small piece
Step2:Cut green and red peppers into small piece
Step3:Put a little oil in the pot, put onion and ginger to make it fragrant. Put in fat intestines and pepper. Stir fry for 40 seconds. Put a little soy sauce and stir fry for several times to get out of the pot.
Step4:Out of the po
Cooking tips:Because the fat sausage is halted before it is already salty. Kwai Chai is added to the stir frying with pepper. Salt is enough. No salt added. For a friend who love to eat fat, it is a quick and delicious meal. There are skills in making delicious dishes.
