Cooking Steps

1. 

   Step1:Peel the shrimps and take out the shrimps. Then use toothpick to pick out the shrimps' thread at the third joint of the shrimps' back. Then clean it.

2. 

   Step2:Boil the water in the pot. Put the boiled water into the treated shrimps. Cook them and remove them.

3. 

   Step3:Boil the water again. Add a little salt and oil. Boil the water and blanch it for about 34 minutes. Then take it out.

4. 

   Step4:After the water is blanched, wash it with cold water. Then cut it into small sections about 0.5cm thick with a knife.

5. 

   Step5:Make the sauce. Cut the garlic into small pieces. Then pour a little hot oil to make the garlic smell. Then add the soy sauce, oyster sauce, vinegar and a little salt. Mix them with chopsticks.

6. 

   Step6:Put the okra and shrimp into the plate. Then sprinkle the sauce evenly. Finally sprinkle some millet and chilli circles on it to eat.