It's hot. Big fish and big meat are too greasy. Eat something light.
Step1:Prepare material
Step2:Towel gourd peeled, washed and sliced. Egg and cooking wine broken u
Step3:Put oil in the pot and heat it u
Step4:When the oil is 70-80% hot, pour in the egg rol
Step5:Use chopsticks to pull the eggs. Make them more puff
Step6:Stir fry the cut loofa
Step7:Stir fried garlic seed
Step8:When loofah becomes soft, add some sal
Step9:Finally, add chicken essence according to your own preference to increase the taste. Stir evenly and then you can get out of the pot
Step10:Crispy and refreshing. It's good with noodles and rice
Step11:Finished produc
Step12:Finished product
Cooking tips:There are skills in making delicious dishes.