Chinese Food

Cooking Steps

1. 

   Step1:Add some water to the dried soybeans. Soak up one night in advance to make tofu brain. Organic soybeans are the best choice. Improve the success rat

2. 

   Step2:The next day, pour out the water soaked in beans. Add 2400g of clear water to make soymilk

3. 

   Step3:Beat soymil

4. 

   Step4:The soymilk must be boiled three times after beatin

5. 

   Step5:Turn off the fire after boiling. Stand still for 3 minute

6. 

   Step6:Internal fa

7. 

   Step7:Add the internal fat into the basin. Pour in 50g of warm water to boi

8. 

   Step8:Boil the soymilk for 3 minutes (at a temperature of about 90 ℃) and pour it into the internal fat water

9. 

   Step9:Remove foam. Lay aside for 20 minutes

10. 

    Step10:Succes

11. 

    Step11:Finished produc

12. 

    Step12:A big pot. Open to ea