Fish and shrimp with pimple

wheat flour for tuna bread:1 bowl wheat flour for Jinlongyu pastry:1 bowl clear water:1 fine salt:1 teaspoon pepper:moderate amount oil:moderate amount whitebait and shrimp skin:1 https://cp1.douguo.com/upload/caiku/a/e/9/yuan_aec688247b56655fefc8480bd837f8c9.jpg

Fish and shrimp with pimple

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Fish and shrimp with pimple

I really don't want to stay in the kitchen in this season. I have to eat breakfast and dinner at home. In order to adjust my cooking enthusiasm, I will make some delicious food like main food and dish when I'm tired. Today, this one is very simple. It has a strong sense of fullness.

Cooking Steps

  1. Step1:Prepare all the ingredients. There is no gluten powder at home. I use the Golden Dragon's Pastry powder to match with the wrapping powder. Then I prepare a fried dried whitebait and shrimp.

  2. Step2:Add water and boil in the pot. Add a little salt and oil.

  3. Step3:Mix the two flours together.

  4. Step4:Then slowly add water. The water should be added slowly and mixed at the same time.

  5. Step5:Just mix it up like the picture.

  6. Step6:Then add some pepper and salt to the pimple noodles to taste.

  7. Step7:Boil the soup in the pot. Slowly sprinkle the mixed pimple noodles into the pot.

  8. Step8:Then simmer over low heat until the dough is well cooked.

  9. Step9:Then it can be served with the fried skin of whitebait and shrimp. If you like spicy food, you can add some red oil and other condiments.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fish and shrimp with pimple

Chinese food recipes

Fish and shrimp with pimple recipes

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