Braised chicken feet with Chinese food

spice pack:package cooking wine:moderate amount raw:two scoops veteran:1.5 spoon fuel consumption:before 2 sugar:1 spoon salt:2 scoops spice pack:8 pepper:10 fragrant leaves:4 dried pepper:5 cinnamon:2 nutmeg:2 tangerine peel:1 fennel:a handful https://cp1.douguo.com/upload/caiku/a/d/9/yuan_ad106fb4126e747f3cb61d32602f3459.jpg

Braised chicken feet with Chinese food

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Braised chicken feet with Chinese food

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Cooking Steps

  1. Step1:Soak the chicken feet in cold water for ten minutes. Then cut off the nails with scissor

  2. Step2:At the same time, put all dry materials into the material bag. Boi

  3. Step3:Put chicken feet in cold water and add some cooking wine to remove the smell. Boil for 8 minutes. Then put it into ice water and wash i

  4. Step4:Add old soy sauce, oil consumption, cooking wine, raw soy sauce, sugar and salt into the po

  5. Step5:Guide the chicken feet into the boiled brine. Heat the chicken feet to boiling over high heat, then turn the low heat to boil for an hour and a half

  6. Step6:It's good to eat chicken feet cold

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised chicken feet with Chinese food

Chinese food recipes

Braised chicken feet with Chinese food recipes

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