It's delicious and crispy when you bite it. Then there's fragrant meat filling in the middle. It's mixed with the delicious shrimp paste and the fragrance of vegetables. It's delicious. I made videos for my baby's food. They were included in my official account, baby food supplement master. It includes staple food, soup, baking, diet therapy, etc.
Step1:Reference month old - more than 12 months old. Preparation of food materials for babies who are not allergic to food materials - 60 grams of shrimp, 30 grams of pork mud, 30 grams of corn, 12 pieces of dumpling skin, 2 mushrooms, 1 auxiliary material of egg - lemon, fruit and vegetable seasoning, oil, black sesame - 25 minutes delicious index - ★★
Step2:Remove the lines on the abdomen and back of shrimps. Chop them with a knife to make mud. Shrimp can also be replaced by salmon, COD and other seafood with less bones.
Step3:Marinate the prawn puree with lemon slices for 15 minutes. Marinate with lemon slices or ginger slices for a while. It can remove the fishy smell better.
Step4:Put the mushrooms and corn grains into the boiling pot and blanch.
Step5:Take it out and dice the mushrooms. *If it's a little baby's corn grain, it should also be peeled by the way. The big baby can not peel it. It depends on the baby's chewing ability.
Step6:Add the marinated shrimps, corn kernels and diced mushrooms into the meat paste. *Pork puree, beef puree or chicken puree are all OK. Look at what's available at home.
Step7:Continue to add corn oil, vegetable and fruit seasoning to the meat puree. Mix all ingredients evenly and put them in reserve. *Vegetable and fruit seasoning can also be changed into fresh mushroom powder. If you don't have any at home, change into a small amount of edible salt.
Step8:Put the eggs into the bowl. Stir them evenly with chopsticks.
Step9:Brush a layer of egg liquid on the edge of the four sides of the dumpling skin. Put some stuffing in the center. *After brushing the egg liquid, the two dumpling skins can be better bonded together to avoid scattering during operation.
Step10:Cover it with another dumpling skin. Compact it.
Step11:Press out a circle of patterns evenly with a small fork at the edge.
Step12:Finally, brush another layer of egg liquid on the surface. Sprinkle some black sesame seeds for decoration.
Step13:Brush the oil in the hot pot. Put all the cake embryos into the pot. *Method 2 - it can also be wrapped and boiled in a boiling water pot. No need to brush egg liquid and sesame on the surface. It's like boiling dumplings.
Step14:Fry over low heat until both sides are golden.
Step15:Then add some hot water and simmer until the water is dry.
Step16:Take it out after it's fully cooked. The golden sun pie is ready. It's fresh, lovely and simple. The baby won't give up a mouthful of it.
Cooking tips:I can make and feed auxiliary food privately. If you need it, you can talk privately about my skills in making dishes in auxiliary food group.