Low calorie seaweed salad

lettuce:100g boiled egg:1 purple cabbage:3 pieces black pepper:moderate amount olive oil:1 spoon thousand island sauce:moderate amount carrot:moderate amount ketchup:moderate amount seaweed:moderate amount toast:moderate amount broccoli:moderate amount okra:moderate amount tomato:half pepper:moderate amount https://cp1.douguo.com/upload/caiku/d/5/9/yuan_d5f9b8259385cbb715ed682c031c7539.jpeg

Low calorie seaweed salad

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Low calorie seaweed salad

Thin and thin. Start a new day with a colorful breakfast

Cooking Steps

  1. Step1:Eggs, broccoli and carrots are boiled with mould slices. Okra and purple cabbage are boiled in hot water and toast slices are cut.

  2. Step2:Cut all the ingredients, cook them and put them on the plate.

  3. Step3:Tomato and soya sauce, thousand island sauce, black pepper and seaweed.

  4. Step4:Is it easy to finish breakfast?

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Low calorie seaweed salad

Chinese food recipes

Low calorie seaweed salad recipes

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