Cooking Steps

1. 

   Step1:Get all the ingredients ready. Make the dough. 1. Stir the sugar and honey evenly. Then add lard and continue to stir. 2. Sift in the medium gluten flour. 3. Mix the baking soda and warm water evenly and pour into the flour. Gently knead the dough in overlapping way until it is smooth. 4. Cover the plastic film and refrigerate for 30 minutes. Spar

2. 

   Step2:1. Slice the ham. Soak in cold water for 30 minutes to remove the salt taste. 2. Steam for 25 minutes. 3. Get out of the pot. Cool down. Cut into small pieces. The size of small soybeans is O

3. 

   Step3:1. Add honey and sugar to the diced meat and stir evenly. Cover with plastic film and refrigerate overnight. 2. I used half of it and added rose jam. It's also delicious. 3. Stir fry low gluten flour over low heat. Turn off the fire when it turns light yellow and gives off fragrance. Use for standby. 4. Take out the frozen diced meat, add lard and low gluten flour, and mix well. 5. Divide the stuffing into 25g and refrigerate again. 6. Take out the dough and divide it into 35g small dough. Roll the dough and wrap the stuffing in a small round shape. No need for grinding tools. The size is optional. You can also eat 25g.1-1 or 1-2 if you like more filling.

4. 

   Step4:This ham is an old ham. It's really delicious

5. 

   Step5:Preheat the oven 180 ° up and down for 5 minutes. Put the wrapped mooncakes in the oven and bake for 30 minutes. This fire is totally based on the fire in my oven. I use 150 of them in the middle of the fire. I don't need to take them out in a hurry when it's 180. Wait a moment. Then take out the prepared mooncakes and put them back to the oil overnight. It will be more fragrant.

6. 

   Step6:Stuffing with rose sauc

7. 

   Step7:Well mixed stuffing

8. 

   Step8:25g small inner stuffing, then put it in the refrigerator to refrigerate and shap

9. 

   Step9:Preheat oven 180 ° for five minute

10. 

    Step10:The process of waiting is also the fragrance of the house

11. 

    Step11:True fragrance warning ⚠️

12. 

    Step12:Come out of the oven, cool it, pack it in a box, and prepare to share it with friends

13. 

    Step13:I really love only ham and mooncake