Baked rice with sausage and cheese

leftovers:bowl Cantonese sausage:4 egg:2 colorful vegetable grains:1 small bowl Mashed mozzarella cheese:several salt:moderate amount oyster sauce:1 spoon https://cp1.douguo.com/upload/caiku/2/9/7/yuan_2969eb9b3809f902d340b244d1ae2957.jpeg

Baked rice with sausage and cheese

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Baked rice with sausage and cheese

All pain, anxiety and discontent can be soothed by cheese. All happiness can be doubled by cheese. For several days in a row, the back and waist ache. Besides lying down, I don't have much energy to cook. But it's so greedy... What can I do quickly? What can I do at the same time? When the eggs jump out of golden color. Colorful vegetable grains are as dazzling as the autumn sun. Sausage gives out unparalleled attractive fragrance. Of course, only cheese is needed to cure the pain. Baked rice with sausage and cheese. Enjoy cheerleading together

Cooking Steps

  1. Step1:Ingredients: rice, eggs, colorful vegetable granules, sausages, chees

  2. Step2:Fry the eggs first, then beat them into small pieces and put them out

  3. Step3:Stir fry the diced vegetables in hot oil

  4. Step4:Add sausages and stir fr

  5. Step5:Add 1 teaspoon oyster sauce. Stir wel

  6. Step6:Add rice and stir fry. Add a little water to make the rice completely integrated with the ingredients

  7. Step7:Add the eggs that have been fried in advance and stir well. Add some salt to taste

  8. Step8:Put the fried rice into the baking bowl

  9. Step9:Spread mozzarella cheese on sausages. Preheat for 15 minutes at 180 degrees in oven

  10. Step10:Put the baking bowl in the oven. Bake for 1015 minutes at 180 degrees. Melt the cheese completely

  11. Step11:I like to eat it with a little fire. Wait for the cheese to be a little dark before taking it out. It's fragrant and not greasy. All the pain is cured.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked rice with sausage and cheese

Chinese food recipes

Baked rice with sausage and cheese recipes

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