I've been cooking shredded potatoes since junior high school. I like them all. Like to add all kinds of food. I'm not tired of eating...
Step1:Cut potatoes, black fungus, sharp pepper and green pepper into shreds. Stir in the prepared onion, ginger and garlic. Stir in the pepper and black fungus first. Stir fry for about one minute and pour in shredded potatoes. Stir for another two minutes. Pour in salt. Oyster sauce. Out of the pot.
Cooking tips:There are skills in making delicious dishes.