Boiled meat slices

pork tenderloin:8 scallion and ginger:8 garlic cloves:8 hot pot bottom material:4 Pixian bean paste:40g soy sauce:25 ml sugar:3G dried pepper:4 pepper:5g starch:5g https://cp1.douguo.com/upload/caiku/8/9/5/yuan_893ca402b7fa4601e8d7f3296be2b695.jpg

Boiled meat slices

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Boiled meat slices

Cooking Steps

  1. Step1:First, marinate the slices of pork tenderloin (salt, soy sauce, starch, water) and the segments of pepper, prickly ash and stir fry them in the pan without oi

  2. Step2:Start cooking oil. Pour in bean paste and hot pot seasoning and stir fry the red oil. Put some ginger in the middle. Boil with water. Season with salt, sugar and chicken essence. Then put in your favorite side dishes and cook. Then pour in the meat slices and cook. Pour all into the bowl. Put the fried dried peppers on the noodles. Add hot oil to minced garlic, scallion and millet.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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