Cooking Steps

1. 

   Step1:Remove the shrimp line, wash and drain the water. Heat up enough, pour in peanut oil and cook until it's 60% hot. Fry the shrimp on both sides, then put them out for use. Leave the oil for a while to fry.

2. 

   Step2:The fungus is washed and foamed well.

3. 

   Step3:After the white kidney beans are picked and cleaned, pinch them into pieces by hand. Put some water in the pot and boil them. Put the kidney beans in the pot and cook them for standby (remember that the kidney beans must be cooked. Eating them before they are cooked will cause poisoning)

4. 

   Step4:Prepare all the ingredients.

5. 

   Step5:Remove the seeds of green pepper and cut into strips. Cut the onion and garlic into thin slices.

6. 

   Step6:After the oil of fried shrimp is heated, fried pepper, and then fried onion and garlic.

7. 

   Step7:Put in the cooked kidney beans. Stir quickly for a moment.

8. 

   Step8:8. Add some salt to taste.

9. 

   Step9:9. Add chicken essence to enhance the taste.

10. 

    Step10:Add seasoning and toning.

11. 

    Step11:Stir well over high heat. Add in green pepper and fungus.

12. 

    Step12:Stir fry for 1 minute or so. Add the shrimps that are fried in advance.

13. 

    Step13:Stir fry until all ingredients are well mixed. Turn off the heat.

14. 

    Step14:In the bento box, put in your favorite rice and fruits and vegetables. I carved the flowers with cucumbers. Spread the tomato under the rice bottom.

15. 

    Step15:After heating, you can enjoy it. A snack with love and healthy nutrition. Baby likes it very much.

16. 

    Step16:Finished product